I feel like i just did a food marathon! oh my gulay! Lucy and i went to SD for a week. I'm currently at the Las Vegas Airport and Lucy bear is sleeping. She is so good at flying! Can you believe that this 14 month old has already been on 19 planes, and is about to get on her 20th for Detroit! My little one is such a travel bug! Not to mention the many times we've gone long-driving with her to Canada, Chicago, and more! Lucy got her passport when she was less than a month old!! The story was pretty funny. Every passport picture has to be taken with the person's eye's open and looking at the camera. When they're that young, babies usually sleep about 16-20 hours a day! Needless to say, the cameraman at Walmart was very patient and understanding. =]
Anyways, back to the food!! In the week i was able to have:
- Vietnamese: Pho
- Mexican: California Burritos [Lolitas]
- Mexican: Carne Asada Fries [Tacos el Gordo]
- Mexican: Tosti Locos
- Hawaiian: Chicken Katsu & Spam Masubi [L&L's]
- Filipino: Sinigang [Home cooked!!! theBEST!]
- Filipino: Bangus [Chow King]
- Filipino: Banana Langka Pie [Jolibee]
- American: Babyback Rib Tickler [Phil's BBQ]
- American: Almond Crunch Pretzel with Glaze [Wetzel Pretzel]
- German: Fresh Fruit Cake [Hans & Harry's German Pastry]
I'm sure i don't need to post any pictures for this post, I'm pretty sure everyone saw them on facebook! =]
ALSO!!! i'm excited to say that i will be back in SD in just a few short weeks for Christmas!! and Tommy will get to share in the indulgences as well! Any recommendations? Send them my way! Korean BBQ is already on the list! =]
